How about your whole life revolving around one common ingredient?
Well, as an Indian, I do understand the role of turmeric in our homes. While our parents can live without us, but cannot live in the home even for a day without haldi. Haha, jokes apart!
They always say things like “Oh, you are injured/oh, you are unhealthy, drink haldi wala dudh”, “xyz sabzi cannot be made because we don't have turmeric”, “apply haldi on this wound for faster healing”, etc.
You all would resonate with it, but some of you might argue that turmeric is spicy. So, what's the truth? Let's unveil!
Is Turmeric Spicy?
No, turmeric is not spicy, yet it has a warm and characteristic flavour like a bit bitter. But it doesn't have the heat in it that other spicy foods and condiments have. Hence, you can't compare it with bell peppers or chillies.
Thus, it adds a deeper flavour to the meals. Moreover, Ayurveda quotes that turmeric strengthens human health, improves energy levels, and reduces the symptoms of anxiety/depression.
So, there are various applications of it in medicines, it is used in foods, and it cures injuries.
What Does Turmeric Taste Like?
Turmeric has a warm and peppery aftertaste that often feels spicy. However, some people find it powdery in taste, which suggests that your turmeric powder might be adulterated.
Since Turmeric has a slight peppery aftertaste so when you add it to your food, it adds a warm spiciness, but that isn't noticeable.
Moreover, fresh turmeric is bright in colour, aromatic, and less bitter than the haldi masala.
What Are The Benefits of Turmeric?
While most of the homes use turmeric as a native ingredient, you would be wondering if it's overhyped or legit. If it works, then how does it help? So let's check the benefits:
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Improves gut health and immunity due to the presence of bioactive compounds.
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Helps fight inflammation, which boosts recovery rates of patients suffering from various diseases.
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Prevents oxidative damage by neutralising free radicals in the body, thus protecting it from effects like ageing.
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Boosts the formation of new brain cells.
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Lowers the risk of heart issues.
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It can prevent cancer due to the presence of curcumin, whose supplements help in its treatment.
Final Words
Turmeric isn't spicy but has a bland peppery aftertaste. Fresh turmeric is less bitter.
However, it's not as spicy as a capsicum or chilli. Nowadays, many people find it powdery in taste, while it's not even in the powdered form. But the sole reason is adulterated turmeric.
Nowadays, most of the companies add artificial colours and flavours to increase the quantity, which otherwise are harmful. Here's where you should consider using freshly ground haldi, which is pure and organic.
Gyros Organic Farms brings it to your table so it can provide the legit benefits of haldi, as even our fresh turmeric is grown without any supplements. From cultivation to packaging, our experts test it at each stage for purity and quality.